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Agenda item
Application for a New Premises Licence in respect of Brew Monster Brewing Company Ltd, Unit 1, Lon y Twyn, Caerphilly, CF83 1NW.
Minutes:
The Legal Advisor to the Sub Committee outlined the procedure for the meeting, including
the order of representations and the opportunities for all parties to ask
questions.
Mr
Lee Morgan (Licensing Manager) presented the report and outlined the application
submitted by Mr Glenn White for a new premises licence located at Brew Monster
Brewing Company Ltd, Unit 1, Lon y Twyn, Caerphilly,
which sought to permit the following Licensable Activities:-
Supply of Alcohol (on and off sales)
Monday to Saturday, 16:00 to 23:00; New Year’s Eve, 16:00 to 02:00 the
following morning
Late Night Refreshment (indoors only)
New Year’s Eve, 23.00 to 02.00 the following morning
Recorded Music (indoor only)
Monday to Saturday, 16:00 to 23:00; New Year’s Eve, 16:00 to 02:00
It was noted that the applicant had amended
his original application and operating schedule following representations from
residents and Responsible Authorities, having originally applied for the
licensable activities to commence at 12noon and include Sundays and Christmas
Eve. A number of steps had also been volunteered
by the applicant as part of the Operating Schedule to promote the Licensing
Objectives and were set out in the report.
During the consultation process, representations were received from
Gwent Police, Child Protection, Licensing Authority as a Responsible Authority,
Environmental Health (H&S) and Environmental Health (Noise Team) who
proposed conditions to strengthen the Licensing Objectives and were
subsequently accepted by the applicant.
No representations were received from Trading Standards or the Fire
Service. Relevant representations were
also received from 3 Elected Members and 24 residents who objected to the
granting of the licence, and full details were appended to the report.
The Licensing Manager also drew the Sub Committee’s attention to one
typographical error at Section 1.7 of the report where it should reflect that
the applicant had reduced their hours for the retail sale of alcohol from
12noon until 4pm (rather than 11am-4pm).
Attention
was drawn to the local policy considerations as set out in the report and to
the way in which the Sub-Committee would deal with the application. Members were referred to
the recommendation set out in the Licensing Manager’s report, which recommended
that the application for a premises licence be granted subject to conditions,
given the lack of objections to the application from Responsible Authorities.
All parties present were afforded the opportunity to
ask questions of the Licensing Manager and none were received. Representations were then invited from the
applicant, Mr Glenn White.
Mr White summarised the nature of the application
and explained that he was an experienced and responsible premises owner who was
looking to expand his existing brewery bar business. He referred to the amended conditions
already accepted as part of the application and expressed his commitment to
work with interested parties to pre-empt and address any issues around the
operation of the premises.
Mr White provided clarification on the hours
applied for and explained that he was applying for the sale of alcohol from
4pm-11pm Monday-Friday to address concerns around school opening times, but
stated that he was seeking to supply alcohol from 12noon-11pm on Saturdays to
accommodate local tourism, and also Sundays and bank holidays if the Sub
Committee were minded to grant these hours.
Following discussion between the Licensing Manager and the applicant to
clarify the hours and days applied for, Mr White confirmed that he had
withdrawn the Sunday and bank holidays aspect of licensable activities and was
not seeking these days as part of his application.
Mr White made reference to discussions with the
Planning department around the hours of operation and the Legal Advisor
reminded all parties that Planning and Licensing conditions are two entirely
distinct matters. The applicant also
responded to queries from local residents relating to the food hygiene rating
and drinks promotions at his existing premises, together with queries relating
to the access and use of the designated smoking area at the proposed premises.
It was confirmed there were no more questions for
the applicant and representations were then invited from Responsible
Authorities.
PC Dan Allen from Gwent Police outlined his
representation and confirmed that following a site visit and discussion with
the applicant, he had no issues with the application as he was satisfied that
the premises would be managed responsibly and would meet the 4 Licensing
Objectives. It was noted that Gwent
Police had advocated conditions in relation to CCTV and participation in the Pubwatch scheme to which the applicant had agreed.
There were no questions for Gwent Police and representations
were then invited from Child Protection.
Mrs Deborah Lewis (Child Protection Co-Ordinator) confirmed that Child
Protection had raised no objection to the application and all of the advocated
conditions as set out in the report had been agreed by the applicant. Additionally no concerns had been received
from partner agencies, the nearby Twyn School or
Education Safeguarding regarding the application.
All parties present were afforded the opportunity
to ask questions, and in response to a query from a local resident, the
Licensing Manager confirmed that local schools are not formally notified by the
Council of any such applications but there is a requirement for the applicant
to advertise the application in accordance with the Licensing Act 2003. Notice of premises applications are also
available to view on the Council’s website and local ward members are notified
of the application.
Representations were then invited from the
Licensing Authority as a Responsible Authority.
Mrs Annette Dicks (Assistant Licensing Manager) outlined her
representation and confirmed that the Licensing Authority had no concerns
regarding the application, but had advocated a number of conditions as set out
in the report which were felt to be reasonable and proportionate and had been
agreed by the applicant.
There
were no questions received for the Licensing Authority and representations were
then invited from Environmental Health Pollution Control. Mr Kristian Jennings (District Environmental
Health Officer) confirmed that Environmental Health had raised no objections to
the application but had proposed conditions to strengthen the Prevention of
Public Nuisance Licensing Objective as set out in the report to which the
applicant had agreed.
There were no questions received for Environmental
Health and the Sub Committee then moved to the representations from Other
Persons.
Councillor Colin Elsbury
(St Martins Local Ward Member) was invited to address the Sub Committee and
outlined the concerns of residents regarding the application. He explained that the premises is located in
a residential area and therefore inappropriate for the area and also questioned
the responsibility of the premises owner in view of the drinks promotions
advertised on social media for his other businesses.
All parties were afforded the opportunity to ask
questions and the applicant responded to the points made by Councillor Elsbury.
Dr P. Brown (Local Resident) was then invited to make
his representation and spoke on behalf of several residents of East View in the
vicinity of the premises. He explained
that objections were based on concerns around public safety and crime and
disorder, and the impact that the premises could have on surrounding
residential properties. He expressed
concerns around the lack of representations from the Fire Service, noise
nuisance during the 30-minute drinking-up time and close-down after 11pm, light
pollution from the premises, disturbance from the smoking area, noise from the
movement of beer kegs, and increased littering.
He queried the noise assessment commissioned on behalf of the applicant
and was also concerned that children in afterschool clubs to 6pm would be
walking past the premises during opening hours.
He also expressed concerns that building work had already commenced at
the premises which gave the impression that the licence had already been
granted.
All parties were afforded the opportunity to ask
questions and discussion took place between Mr White and Dr Brown on a number
of points raised. Assurances were given
that the premises would comply with fire safety legislation and conditions
placed on the licence to promote the Licensing Objectives.
Mrs K. Jordan (Local Resident) was then invited to
address the Sub Committee and in explaining that her mother’s garden is located
next to the smoking shelter, expressed concerns about potential noise, light
and air pollution arising from the shelter and the impact this could have on
her mother. The applicant explained that
the shelter would be placed at the furthest possible point from residences and
completely enclosed to avoid overlooking or the escape of light. He also anticipated that the shelter would
not be heavily used. Mr Robinson (Local
Resident) added that one of his bedrooms overlooks the premises and was
concerned about noise disturbance from patrons of the premises.
Mr Jennings from Environmental Health provided
clarification on the assessments carried out at the premises as part of a
separate process in relation to their planning application and gave assurances
that the noise, air and light aspects were all issues that were being examined
and addressed by the relevant agencies.
Councillor Elsbury gave
his apologies for the remainder of the meeting and it was noted that Mrs
Newbury (Local Resident) who was due to make representations had left the
meeting following connection difficulties.
The Sub Committee noted the written representation of Mrs Newbury in the
agenda papers.
Mr Robinson (Local Resident) was then invited to
address the Sub Committee and asked if the applicant would be prepared to
adjust their opening times to match the school closing time of 6pm for
afterschool clubs. Mr White explained
that he had already adjusted his hours to avoid the busiest times around the
school but foresaw no issues after 4pm as numbers at the school would have
significantly reduced and pupils do not have a direct view from the school yard
into the premises.
All parties were afforded the opportunity to sum up
before the Licensing and Gambling Sub Committee retired to make its
decision. The Licensing Manager,
Responsible Authorities, local residents and Mr White summarised their
representations to the Sub Committee.
The
Legal Advisor informed all parties present that the Sub Committee would retire
to consider the representations made at the meeting and they would be informed
in writing of the decision in the next 5 days.
The Sub Committee retired at 12.20 p.m. to
make its decision and all other parties left the meeting.
Following
consideration of the application for the grant of a new premises licence
located at Brew Monster Brewing Company Ltd, Unit 1, Lon y Twyn,
Caerphilly, and having regard to the Licensing
Manager’s report and all the representations made, the Licensing and Gambling
Sub Committee unanimously RESOLVED that the
application be granted in accordance with the amended operating schedule as
follows and subject to conditions numbered 1 to 18 as set out at section 1.10
of the Licensing Officer’s report and appended to these minutes:-
·
Supply of Alcohol
(on and off sales)
Monday to
Saturday, 16:00 to 23:00
Saturday
12:00 to 23:00
New Year’s
Eve, 16:00 to 02:00 (the next day)
(Sundays and
bank holidays closed save as specified above)
·
Late Night
Refreshment (indoors only)
New Year’s Eve, 23.00 to 02.00 (the next
day)
·
Recorded Music (indoor only)
Monday to
Saturday, 16:00 to 23:00
New Year’s
Eve, 16:00 to 02:00 (the next day)
In
making their decision, the Sub Committee considered all four Licensing
Objectives, the Licensing Act 2003, revised Home Office Guidance and Caerphilly Council’s Licensing Policy. The Sub Committee were satisfied that the
grant of the license as requested by the applicant would not conflict with the
Licensing Objectives if appropriately conditioned.
The
Sub Committee considered it necessary to impose the aforementioned conditions
for the purposes of ensuring the prevention of public nuisance, the prevention
of crime and disorder, and the prevention of harm to children.
The
decision notice advised that any person aggrieved by the decision had the right
to appeal to the local Magistrates Court within 21 days from the date of
written notification of the decision.
The
meeting closed at 1.25 p.m.
APPENDIX
Section 1.10 of Licensing Report –
Conditions applicable to licence
1. The
designated premises supervisor will ensure that all staff are trained in their responsibilities
with regard to the sale and supply of alcohol.
Training records will be maintained for all members of staff and made
available for inspection by any authorised officer at any reasonable time. This will include training of underage sales,
drug awareness and drunk and disorderly behaviour. All such training to be updated on an annual
basis, or for instances when legislation changes and should include training on
how to deal with difficult customers. The training should be clearly documented
and signed and dated by both the trainer and the member of staff receiving it.
2.
CCTV system shall be
installed. The system will be maintained
in good working order and operated at all times the premises are open to the
public and will continually record when licensable activities take place and for a
period of two hours afterwards; the CCTV shall cover all parts of the
licensed areas to which the public have access (excluding the toilets). The images shall be retained for a period of
28 days and produced to a Police Officer and any authorised officer of the
Licensing Authority and as soon as is reasonably practical upon request
The premises licence holder shall ensure that there are trained members
of staff during licensed hours to be able to reproduce and download images into
a removable format at the request of any authorised officer of the Licensing
Authority or police officer.
3. An incident book shall be kept at the
premises and maintained on site. It
shall be made available on request to an authorised officer of the local
authority or member of the Police. The
register will record details of all crimes at the premises, complaints received
of a licensing nature, any incidents of disorder, any refusal for the sale of
alcohol and any visits by the emergency services.
4. Persons using the smoking shelter will not be permitted to
take food or drink outside, and notices to this effect shall be displayed at
suitable locations.
5. The premises licence holder shall ensure that there are
sufficient litter bins and ashtrays within the vicinity of the premises to
collect any waste arising from the carrying on of licensable activities and
should also ensure that such receptacles are emptied when full.
6. No waste or bottles shall
be moved to external areas between 23:00 and 08:00.
7. The collection of refuse, bottles and recyclable materials
shall only take place between 08:00 and 18:00.
8.
An approved proof of age scheme
shall be adopted, implemented and advertised within the premises such as
‘Challenge 25’ whereby an accepted form of photographic identification shall be
requested before any alcohol is sold to any person who appears to be under 25
years of age. Acceptable proof of age shall include identification bearing the
customers photograph, date of birth and integral holographic mark or security
measure. Suitable means of identification would include PASS approved proof of
age card, photo-card driving licence and passport.
9. Publicity materials notifying customers
of the operation of the Challenge 25 scheme shall be displayed at the premises,
including a Challenge 25 sign of at least A5 size at the entrance to the
premises and where practicable at each point of sale.
10. The premises should be cleared of customers
within 30 minutes of the last supply of alcohol on any day.
11. The premises licence holder shall ensure
that all drinking glasses used within the premises are of toughened or safety
glass to the appropriate safety standard, in that they shall not produce sharp
shards when broken.
12. Customers will not have access to the
production/brewery area of the building.
This area will be closed off and will only be accessible by staff using
a keycode.
13. Prominent and clear notices displayed at
points where clientele leave the building, instructing them to leave the
premises and area quietly.
14. Recorded
music will not be played in any outside area at all times on any day.
15. All
alcoholic drinks will be consumed indoors within the licensed area.
16. Off-sales will be restricted to the sale
of sealed packaged products (bottles, cans, 5 litre microkegs)
which are intended for consumption at home.
17. No performance of striptease, lap
dancing, entertainment of a sexual nature or other similar adult entertainment
will be permitted on the premises.
18. The premises licence
holder shall ensure participation in any Pub Watch or similar scheme operating
in the locality of the licensed premises.
Supporting documents: